This recipe is a classic childhood favorite disguised as a guilty treat and if you use organic protein powder it becomes a healthy protein rich power food. I hope you enjoy it! -- posted by mamamousesays
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This is very similar to my recipe #492715 with the addition of cocoa powder and chocolate chips. The peanut butter taste is very bold. The batter is easy to work with when shaping into cookies. NOTE: I use natural-style creamy peanut butter which usually has a film of oil on top of the jar. I always remove as much of the top layer of oil as possible (and the cookie dough for this recipe is pretty greasy anyway). -- posted by coconutty
This low-fat burger is made spicy with Thai chile paste and rounded out with a sweet, creamy Thai-style peanut sauce. Onion sprouts, which look similar to alfalfa sprouts, have a pungent bite. You can find them next to the alfalfa sprounts in many supermarkets. -- posted by ElizabethKnicely
Whip up the taste of takeout in your kitchen with this easy Asian dish. GOOD TO KNOW: Peanuts offer an abundance of good fats, like mono- and polyunsaturated. Using a reduced-fat peanut butter equals 68% less fat. -- posted by ElizabethKnicely
Try a different spin on the classic chocolate chip cookie by adding some whole grains and other yummy ingredients meant to add some nutrition into desert! Can also make gluten-free by using all quinoa flour! Will have your guests asking for the recipe! You can view this and other vegan recipes at http://stepsinstilettos.com - also on Facebook, Twitter and Pinterest! -- posted by je861979